Sunday, August 15, 2010

Chocolate Chip Cake

Here is the SOS treat you asked me for this weekend! Thank you to Barbara C. for sharing the recipe with me! There is not a picture...because every bite was gone! It was that good : )
Chocolate Chip Cake
1 Yellow Cake Mix 3.4 oz package instant vanilla pudding 1 cup milk 1 cup oil 4 eggs 1 cup mini semi-sweet chocolate chips 3 T finely grated German's Sweet Baking Chocolate Bar
Mix the cake mix with pudding, milk and oil. Add eggs one at a time. Stir in chocolate chips and the grated chocolate. Pour into a well greased bundt pan. Bake 350 degrees for 55-60 minutes. Check for doneness and cool in the pan for 10 minutes. Sprinkle cake with powdered sugar just before serving.

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